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Glossary

Hand disinfection

Measure to reduce the number of microorganisms on hands and, if required, also forearms with chemical agents. There are two general types of hand disinfection procedures, Hygienic hand disinfection and Surgical hand disinfection.

Hand disinfection

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European Norms (EN)

Methods for determining the efficacy of disinfectants in accordance with European standards, including DIN EN 1500 and DIN EN 12791. These standards provide practical methods for testing bactericidal activity.

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